Supplì, a quintessential Roman street food, traditionally made with leftover rice, breaded and deep fried, with a heart of melted mozzarella cheese. To not be confused with the Sicilian Arancini, the thinner and longer shaped Supplì al telefono ("telephone-style supplì") can be enjoyed as an appetiser, snack or even as a main dish. A must see, and "taste", recipe… seasoned with curious stories about Italy's cooking traditions and tricks only certified Italians can offer! For the process make sure to join the tour on time since each step will be explained live (not a cooking-along tour)! Preparation time: 30 minutes Cooking time: 30 minutes Cooling time: 2 hours in the fridge And if you wish to cook live with us equip yourself with: INGREDIENTS (for 10 Supplì) - 200 gr. of rice (1 US cup / better if superfine for risotto) - 150 gr. of tomato puree (3/4 US cup) - 80 gr. of minced meat (1 US cup) - 1/2 glass of wine - Salt - Black pepper - 1 mozzarella for pizza (fiordilatte) - Bread crumbs - Frying oil - Vegetable broth/hot water - 2 eggs
Adriano is an English and Spanish teacher and has Italian/Argentine heritage. He has been a TV host for a cooking show and he's an actor as well. Michela is a dancer/choreographer, singer and performer. She is also a craft projects ninja and she comes from a family of opera singers. Longstanding friends for 20 years now, the pair met at high school and have shared a love for languages and travel ever since! They are looking forward to welcoming you to Rome and showing you not only the sights but what it's like to be a local in this fabulous city!
Get ready for something special. We’re travelling to Rome with no passport, no plane ticket and no luggage. And yet you’ll experience all the sights, sounds and stories with just your laptop, favorite snack and an amazing content creator.
The tour will last about 45 mins and will be live-streamed by your content creator directly from Rome. Forget about slideshows or pre-recorded videos, this is a live broadcast and anything can happen!
While on the tour you’ll be able to see a full screen video of your content creator and their surroundings, interact with them and other travellers through the live chat, see where you are in the world on a map and show your appreciation with a tip.
We are running these tours on a tip-supported basis to make them as accessible as possible. They are free to join, but you have the option to leave a tip during the tour.
The majority of your tip goes directly to support the channel, while the rest helps Heygo continue to build a place that brings the world closer together.
Reserve your spot by selecting a time to book. Once done, you’ll be able to see your reservations on your Trips page and we’ll send you an email confirmation with a link to join the tour.
For the best viewing experience, please join on a computer using Google Chrome.
Brigitte (Canada) F.
18 June 2021
I did the cooking event and found it to be fun, easy to follow and delicious!! You guys ae great together and entertaining to watch. Thank you for a new delicious recipe to remind me of Italy!!
Juan Ignacio D.
10 May 2021
Suppli were my favourite when in Italy. The hosts explained them easily and were really entertaining with the music and the fun chat
08 May 2021
You guys are great. Great demo. Looked really tasty! Thanks
07 May 2021
They seemed super tasty and crunchy. Mouth watering. You are so much fun and very responsive. Excellent English
07 May 2021
Yummy recipe and fun tour. Music and dancing, too.