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Rome - cooking class- Italian Crostata

cooking class- Italian Crostata

(24 reviews)
Roma, Rome, Italy
30 mins
Tip-Supported

About the tour

We will learn how to cook the traditional Italian crostata with jam, something very popular here in Italy, easy to do Walt by and very taste! 100 g of powdered Sugar / 0.50 American cups 230g of butter/ 1 American cup 370g of Pastry cake flour / 3 American cups 1 egg A pinch of salt 1 spoon of Powdered Vanilla sugar 1 Cherry Jam jar or Nutella Jar Baking paper and cling film Leave the dough to rest in the fridge for 1 hour, covered with cling film before to bake it by


Meet your local guide

Sara

Sara is a roman native, traveller, dreamer, addicted to painting and fascinated by all expressions of art. She is a licensed tour guide of Rome and the Vatican, speaks fluent English, French and Spanish and at school also learnt some German! Not only does Sara love languages but foreign cultures and traditions too. She graduated with a degree in foreign languages at the "Roma Tre" University and after finishing she started to travel to many countries to improve her knowledge, accent and professional skills. She loves her career as a guide and finds it incredibly interesting. She has worked for several cruise tour operators such as royal Caribbean, Carnival, Celebrity cruises, Princess Cruises, Norwegian Cruise Lines and Riviera. In 2011 she embarked on a new and exciting experience guiding students in cooperation with Palazzi-Florence association for International Education and EF students. Sara knows her city like the back of her hand and can't wait to show you around!

Sara has been guiding since Mar 2002


What to expect

Get ready for something special. We're travelling to Rome with no passport, no plane ticket and no luggage. And yet you'll experience all the sights, sounds and stories with just your laptop, favorite snack and an amazing guide.

The tour will last about 30 mins and will be live-streamed by your guide directly from Rome. Forget about slideshows or pre-recorded videos, this is a live broadcast and anything can happen!

While on the tour you’ll be able to see a full screen video of your guide and their surroundings, interact with them and other travellers through the live chat, see where you are in the world on a map and show your appreciation with a tip.


Why are they tip-supported?

We are running these tours on a tip-supported basis to make them as accessible as possible. They are free to book and join, but you have the option to tip the guide during the tour.

Leaving a tip will help support the guides and allow us to offer tours in more places around the world. If you aren't able to leave a tip, then it would be great if you can share the tour with friends and family to spread the word.


See a tour in action


How to join

Reserve your spot by selecting a time to book. Once done, you’ll be able to see your reservations on your Trips page and we’ll send you an email confirmation with a link to join the tour.

For the best viewing experience, please join on a computer using Google Chrome.


Reviews from travellers

Mary D.

11 March 2021

Sara ' s cooking class was delightful.

Linda E.

09 March 2021

So fun to spend time with Sara cooking in her own kitchen and to meet her little boy!

Sandie W.

09 March 2021

Thank you for showing us how to make your delicious looking tart. Very clear instructions. Good to learn a few family hints and see it made in a live environment. You did well to manage the time so effectively. Oh - and please don't worry about gloves! You are in your own home cooking for your own family!!!

Theresa D.

09 March 2021

Sara was great fun and clear with her instructions. She never gave the impression of being rushed. I look forward to another visit to her kitchen and to looking around Rome under her guidance. Thank you Sara.

Carolyn S.

09 March 2021

Sara was an excellent teacher on her Crostada class. She was not only informative but made the class fun, as well!


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