Pamplona - Cooking Class:  Basque Cake

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Cooking Class: Basque Cake

Coming soon
(38 reviews)
pamplona, Pamplona, Spain
45 mins

About the tour

Join Fran and his wife Ainhoa as they cook the traditional Basque Cake (Pastel Vasco) Here is what you will need to cook along: Flour : 300 gr. - 10.5 Oz. sugar: 150 gr. - 5.3 Oz. butter: 150 gr. - 5.3 Oz. Cherry Jam: 500 gr. - 17.5 Oz. baking poder: 1 tea spoon eggs: 2 orange: 1 Round mold: 28 x 3 cm. - 9 x 1 Inch

Meet Traveling Steps

Traveling Steps

Fran Glaria was born and raised in Pamplona,the city of the Running of the Bulls, part of the Basque country in northern Spain. His passions for history, art and food, led him to tour guiding.

What to expect

Get ready for something special. We’re travelling to Pamplona with no passport, no plane ticket and no luggage. And yet you’ll experience all the sights, sounds and stories with just your laptop, favorite snack and an amazing content creator.

The tour will last about 45 mins and will be live-streamed by your content creator directly from Pamplona. Forget about slideshows or pre-recorded videos, this is a live broadcast and anything can happen!

While on the tour you’ll be able to see a full screen video of your content creator and their surroundings, interact with them and other travellers through the live chat, see where you are in the world on a map and show your appreciation with a tip.

Why are they tip-supported?

We are running these tours on a tip-supported basis to make them as accessible as possible. They are free to join, but you have the option to leave a tip during the tour.

The majority of your tip goes directly to support the channel, while the rest helps Heygo continue to build a place that brings the world closer together.

See a tour in action

How to join

Reserve your spot by selecting a time to book. Once done, you’ll be able to see your reservations on your Trips page and we’ll send you an email confirmation with a link to join the tour.

For the best viewing experience, please join on a computer using Google Chrome.

Reviews from travellers

James M.

15 March 2021



15 March 2021

Always fun to be invited into Fran and Ainhoa's kitchen. I really appreciate these glimpses into everyday lives and learning family recipes. Lots of laughter and tasty treats.

Lisa H.

15 March 2021

Thank you

Fe d.

15 March 2021

It's always a treat joining Fran and Ainhoa while they are cooking something. They're such a fun, loving couple. Ainhoa is an expert in the kitchen while Fran is a pro in annotating. I make sure I join them even if it's 2 AM in my area. :) It's always worth it.

Marian E.

15 March 2021

Being invited into Fran’s home to share in his wife cooking was such a fun and special experience. Members of VT are truly becoming like family. Thank you so much!

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