Join EP cooking and drink series, with preparations of exclusive meals and snacks including diverse drinks to own thoughtful ideations. Last tour: we prepared with you African tea and Samosas a royal delicacy that spread from Indian royalty by royal scholars and poets. Today's tour: we prepare Bagiya a favourite crunchy snack in schools, also commonly enjoyed for a relaxed snacking away like popcorns during a movie. The drink will be Banana Grass fresh drink prepared from a specific banana type and grass type with only natural flavour of it's exquisite. We locally call it "Mubisi" it's very rare and hardly ever found, that even the larger current generation will not know this drink as it's no longer made occasionally due to it's resources, technology and energy required to make it. For example for me it's been over 15years since I last saw the make Mubisi! Requirements 1: Cassava/maize/soya bean flour Requirements 2: - Elephant grass - Ripe bananas - Honey -Water Alright, hope you get to enjoy this food & drink culture!! PS: Depending on the day, the specific meal/snack or drink may be from reference and on the Go! Will also keep update of all cooking series track for interest.
Nandy is venturing into freelance tour guiding with the same enthusiasm she shares as she explores different unique places around the world. From her beloved country of Uganda, to the East African region and the rest of the world, Nandy is excited to share her experiences and travels of countries around the world. Aya Twende! (Ok Lets Go!)
Get ready for something special. We’re travelling to Kampala with no passport, no plane ticket and no luggage. And yet you’ll experience all the sights, sounds and stories with just your laptop, favorite snack and an amazing content creator.
The tour will last about 60 mins and will be live-streamed by your content creator directly from Kampala. Forget about slideshows or pre-recorded videos, this is a live broadcast and anything can happen!
While on the tour you’ll be able to see a full screen video of your content creator and their surroundings, interact with them and other travellers through the live chat, see where you are in the world on a map and show your appreciation with a tip.
We are running these tours on a tip-supported basis to make them as accessible as possible. They are free to join, but you have the option to leave a tip during the tour.
The majority of your tip goes directly to support the channel, while the rest helps Heygo continue to build a place that brings the world closer together.
Reserve your spot by selecting a time to book. Once done, you’ll be able to see your reservations on your Trips page and we’ll send you an email confirmation with a link to join the tour.
For the best viewing experience, please join on a computer using Google Chrome.
28 August 2021
I joined this a few minutes before the end, just to show my 10 year old granddaughter what Heygo is all about. She seemed to love it. She wanted to be able to wind it back so that she could know more about what was being cooked.