With their fun, interactive and informative tour style, Micky and Adry will teach you how to make the most famous Italian pasta sauce! A typical Italian dish tutorial, seasoned with curious stories about Italy's cooking traditions and tricks only certified Italians can offer! For this recipe, all the phases will be shown along the tour. For the process make sure to join the tour on time since each step will be explained live!
And if you wish to cook live with us equipe yourself with:

INGREDIENTS (For 1 person)

- 100 gr. Rigatoni or Spaghetti
- 1 whole egg 
- 1 yolk (1 each more person)
- 10 gr. Pecorino cheese per person (6 US tsp)
- 40 gr. Cheek lard per person (1.40 US OZ)
- Pepper to taste
- Salt

Rome

Thank you for telling me, that there is no creme in Carbonara!!!  :D

Tours with Micky and Adry are the best.  These two are so much fun.  You learn a lot and laugh a lot.  The perfect mix and the food they cook is awesome.

Had so much fun with you two...thanks so much

As ever good time spent in their company...interesting fun and entertaining! Looking forward to putting it all into practice.. thank you 

Micky and Adry were awesome! Such a great couple... you can tell they are good friends, and that makes the whole your even better. Yummy Carbonara and excellent English

Fun evening of cooking! These two are always enjoyable to watch. 

Thank you for the great recipe.  Look forward to making it myself.

Delightful. The smooth cooking demo  of Carbonara pasta made me want to try it.

What a great couple! Lovely idea to invite the mother with partner for dinner! Loved the recipe and the interaction with the viewers! Thank you so much guys!

Thank you for a fun cooking tour. Loved the guests arrival and the table set up. Great tips and great commitment! :)

Very fun, easy to follow directions,  will be cooking this soon.

I came in for the last 6 minutes of this cooking tour. It looked so good and I love the table setup. I will book again for your next tour so I can be there from beginning to end.

What a great couple. Loved joining them in their home. Will be booking their next tour.

This session was excellent!  Micky and Adry's have such great personalities which made the session go by too quickly.  Their  instructions were easy to understand and you can till they sure love cooking.  I'm looking forward to the next session.
One suggestion would be to have closed captioning available since there were times when I missed some of the conversation.
Great job! Thanks so much.

Fantastic culinary trip!  Really enjoyed the insight into a real Italian kitchen, and the fabulous company of the hosts.  Thank you so much!  Would love culinary tours, please!

I really enjoyed the interactions and of course the recipe.

Excellent cooking class guys, Now I fell confident in preparing the real Carbonara at home. Thanks so much.

Another great cooking lesson by the 2 friends. Always interesting, informative and fun!

Second tour with these guides and they are very good!  Thank you!

Delightful and fun class. Everyone was chatting along with the chefs as well.

Again a very entertaining and fantastic cooking lesson - thank so much  :-)


Thank you for inviting us into your home to show us how to Cook Carbonara. Excellent cooking tour. Buon Apetito!

Highly recommended cooking tour. Italian people are so full of life:)

Enjoyed this very much, watching you share your dishes!! Can you please repeat  the focaccia, gnocchi and pizza sessions? And maybe do a tiramisu cooking session?

Very relaxed going to try out the recipe 

Very delicious recipe and very friendly hosts! Thank you guys!

Such a great cooking experience...and a dinner party as well 

Thoroughly enjoyed. You make it look so easy. I will see you again

Another great cooking lesson. So good to see the authentic way of doing things. And it looked so delicious and easy.

It was so nice to meet Italian family! Quite few useful advises

It was great class they are an incredible.... will be going to buy the ingredients and making this very soon... thanks

The cooking class tours are wonderful! Micky and Adry are fantastic!!

amazing, despite being italian and I know Carbonara ... it's always amazing to learn few different twists on the technique. Enjoyable as always, already looking forward to the next live. 

That was different.....loved the up close and personal effects of cooking.  Thank you

charming, adorable....maybe asking for good reviews a little too much.

Today I've joined their cooking class for the second time and I loved it. What a great, fun and friendly people. I can highly recommend them!

What a fabulous cooking class with 2 lively and entertaining hosts. Thank you for this wonderful opportunity!

Thank you so much!! My mouth is watering!!  Great show!!

Loved this! Food looked fab, can't wait to try cooking it myself. Thank you. Looking forward to the next cooking lesson....

I love these cookery lessons. Mucky and Adry have got such a good friendship and make a brilliant team 👏 
It is so relaxing to watch them cook, and makes you hungry for their delicious food. I will cook along next time - my grocery order is in!!

Enjoyed it tremendously! Thank you so much!

Enjoyable tour of how to cook Pasta Carbonara. 
Thanks 

What a fun afternoon!!! This dish is worth a try.  Looking forward to other cooking classes. Thanks


so intimate and inviting ...also great learning

Lovely touches with the family and the music. Well done both.

I appreciate Micky and Adry being so patient with everyone, and on top of that they are always enjoyable and warm, with music, nice atmosphere and clear recipes. Thank you! I'll book the next ones for sure

Great tour! The pasta looked amazing and Micky and Adry are so much fun and always well prepared. Thank you for letting us enter your place

Great time making spaghetti Carbonara. Picked up some good cooking tips and was impressed how patient they were with the novice cooks.  It was a good “party”. 

Thanks again on a brilliant tutorial on Italian cooking. Looking forward to seeing the Trevi Fountain with you x

Loved the cook along.  And the singing.  Looking forward to the next tours.  Keep up the great work.

I enjoy their tours and cooking classes. They explain pretty well.

Need to follow the various stages of cooking.  1 this first then 2. then   three.  Start by giving the steps first then demonstrate by steps.  More established order.  No jumping around.

Sorry I cannot give you a 5 like I always do, but not because of the poor transmission.  You had no control over that.  The “so-so” it’s because you failed to strongly warn people around the world about the danger of eating raw eggs!  At least Sara and la nonna , when making tiramisu, repeated a lot to make sure to use the freshest of eggs and to know where they come from!  No mention of that in this class.  Plus the obvious confusion when you kept calling guanciale lard.  It’s not lard.  Lard is a semi-solid white fat product obtained by rendering the fatty tissue of the pig, it has no cured meat.  Guanciale is an Italian cured meat product prepared from pork jowl or cheeks.  Closest items that could be compared to guanciale is bacon, lard on in French or pancetta.  This may have been an English language deficiency or misunderstanding, but even though people kept saying it, Adriano kept calling it lard.  
Other than that, which I consider dangerous and confusing, you will always get a 5 because you are very “simpático “, you know your stuff when you do the tours, and the other cooking classes were great and a lot of fun.  I look forward to all your future tours!

Micky and Adry were great today.  They had technical challenges in the beginning but  persisted, determined to give the cooking class they promised.  The problem got sorted and Micky got the cooking underway.  It looked delicious:)  love pasta!  Recommend this tour with Micky and Adry:)

I so enjoy watching the two of you working together, you things like cooking so much fun, but I’m also learning from you. See you soon!

Amazing tour as always! Micky and Adry always go beyond our expectations. You can tell they put a lot of energy and joy in what they do. Carbonara looked amazing!

Nice atmosphere, nice place, great recipe and tips, but above all... great tour guides. The handled a very tricky situation with the bad wifi and I can only imagine how frustrating that could be. You were great despite it, and your dish was so yummy to look at. 

It's too bad the internet was so choppy. The recipe and method was clear and looked delicious.  I will definitely try to make this dish at home.
Thank you

Very interesting! Will definitely try a Carbonara.

Despite technical issues out of their control, Micky and Adry delivered another great class. Down to earth, friendly, and very watchable! I love their cooking classes as they seem very easy to follow and doable in the every day kitchen. 

May I suggest to Virtual Trips that it might be worth emailing everyone the ingredients list or full recipe beforehand as many people kept repeating questions about ingredients/instructions even though the ingredients are on their website.

Watching you two cook is delightful. I love all the side stories too. While the video portion was kinda flaky because of your bad weather outside, we could still hear all the audio and your cheery voices. No problem. Looking forward to more cooking shows as well as yout tours!

You were great - even with the technical difficulties.  It would be VERY helpful to see the recipe in writing - or have it somewhere on the Virtualtrips website.

Loved the song at the beginning and the fun attitude all through the class.  Their English is excellent and the class was very easy to follow!  


Dear Marianne,

Thank you for your feedback. We're so sorry technical difficulties impacted your experience when watching Micky & Adry's cooking class. Very rarely and unfortunately, the network does play game with us and we are working very hard behind the scene to make sure this doesn't happen. Sometimes however, it is out of our control. We can only apologise for the inconvenience.

We have very little doubt that Micky and Adry washed their hands before cooking but we don't think it would be fun for people to have to watch this  during the tour as the important part of it is the cooking class itself. The great thing about a virtual class is that germs can't be transmitted through the screen :)

Our guides do mention that the tours are free and tip supported because it is how they make their living. Although we understand not everybody can participate, it is important for them to remind people that without tips, it is difficult for them to keep doing their jobs and for us to support the platform. As you can imagine, this is not an easy thing to do but we do appreciate your feedback on it and we'll take that into account for the future :)

We're sorry you feel you wouldn't try other tours with us after this. Hopefully you'll change your mind and try again sooner or later. In the meantime, we wish you a happy new year!

Poor video quality not presenters fault. However neither washed their hands as the lady touched her face nose specifically then proceeded to cook. Gentleman did not wash his hands . They also unashamedly begged for tips even before the session began. If my first virtual tour would not use again

Really useful to give a recipe for 1 person: good idea! Adry and Micky are always entertaining and good fun as well as uninformative.  Seeing them again for more Italian cookery 🤗

You did great but the reception was awful.  We did leave a tip.
Thanks!

Good recipe and charming presentation. I’ll be trying your recipe this week.

I love the cooking classes and they are a lot of fun.very engaging even virtually.

Sound quality not too good and gets distorted. Enjoyed the cooking,very simple to make.

Loved the cooking experience with these beautiful friends, looking forward to more of these type of tours in the coming weeks. Keep it up !!! 

Always fun cooking with Micky and Adry! We can practically smell delicious food through the internet!!! 😊

Pixels were blurry through most of presentation. Fun class and really enjoyed your personalities! Please spell the names of things like wine as it is sometimes hard for me to understand what you said. Video was blurry so I could not read it off the bottle. Thanks for the fun tour!

Another good Italian dish. Love Italian food. Look forward to making pizza. 

amazing as always - my 2nd tour with you in the kitchen :) can't wait to make this - despite the bad weather and poor wifi connections - it was great to see you pixilated and teaching us how to cook and topping it off with all the amazing tips ! thank you so very much for bringing the spirit of Rome to our home !!

Great cocking class.  The dish looks delicious. Looking forward for the pizza and gnocchi. Happy buffana day

Well done once again!  Looking forward to your future tours. 😊

Disappointed in the quality of video....could have talked more about the cooking than themselves.......sorry.

Sorry but after a dozen refreshes of the pixelated stream I had to bailout. Impossible to follow.

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Carbonara: How to Cook the Italian Number One Sauce!

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