About the tour

We may never find them on the menus of fine dining tables, but this traditional dish of the boot-shaped country is a must for the typical Italian Sunday family lunch. In the US they are called "Manicotti", but Micky & Adry will let you "savour" the original recipe... obviously in the Italian style. A typical Italian dish tutorial, seasoned with curious stories about Italy's cooking traditions and tricks only certified Italians can offer! For the process make sure to join the tour on time since each step will be explained live! Preparation time: 90 minutes Cooking time: 50 minutes Oven temperature: 180°C / 355°F Cost and level of difficulty: low and easy And if you wish to cook live with us equip yourself with: INGREDIENTS (for 5 cannelloni / 2 people) Be ready with: Aluminum tray (20x25 cm / 10x12.5 in) A rolling pin or Pasta Machine And of course... much love! For the pasta dough: (consider about 20 minutes resting time for the dough) 100 gr. all-purpose flour (1/2 cup) 1 whole egg A pinch of salt For the stuffing: 2/3 of a sausage 100 gr. mixed ground (pork and beef - 1/4 US lbs) 1 egg A teaspoon of Extra Virgin Olive Oil 1 celery Half carrot 1/4 of an onion 2 teaspoons of red wine A pinch of black pepper 30 gr. parmesan (1/4 US cup) A pinch of salt For the tomato sauce: 100 gr. tomato puree (passata - 1/2 cup) 1 teaspoon of Extra Virgin Olive Oil Half of a garlic clove Salt to taste For the bechamel: 10 gr. butter (2 teaspoons) 100 ml. milk (1/2 cup) 10 gr. all purpose flour (3 teaspoons) Salt to taste Nutmeg to taste

What to expect

Get ready for something special. We're travelling to Rome with no passport, no plane ticket and no luggage. And yet you'll experience all the sights, sounds and stories with just your laptop, favorite snack and an amazing guide.

The tour will last about 45 mins and will be live-streamed by your guide directly from Rome. Forget about slideshows or pre-recorded videos, this is a live broadcast and anything can happen!

While on the tour you’ll be able to see a full screen video of your guide and their surroundings, interact with them and other travellers through the live chat, see where you are in the world on a map and show your appreciation with a tip.

Why are they tip-supported?

We are running these tours on a tip-supported basis to make them as accessible as possible. They are free to book and join, but you have the option to tip the guide during the tour.

Leaving a tip will help support the guides and allow us to offer tours in more places around the world. If you aren't able to leave a tip, then it would be great if you can share the tour with friends and family to spread the word.

See a tour in action

How to join

Reserve your spot by selecting a time to book. Once done, you’ll be able to see your reservations on your Trips page and we’ll send you an email confirmation with a link to join the tour.

For the best viewing experience, please join on a computer using Google Chrome.