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Fried Patties and a Drink of Maiz Guindo (Cake and Api)
Fried Patties and a Drink of Maiz Guindo (Cake and Api)
Tue, 19 Oct 6:00 PM - Bolivia
Known internationally as fried cheese empanada, this majestic breakfast is very original in Bolivia, especially when you are travelling you will always find around the terminal a little house that is offering their cake with api, many want to make it at home and well here we have the recipe. 5 cups of wheat flour sifted 4 tablespoons of warm vegetable shortening dissolved 1/4 teaspoon salt 4 spoons of sugar Boiling water (as necessary) 1 medium cheese not very salty 1 heaping teaspoon of baking soda (optional) Enough oil for frying
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